Great food... that's Gluten Free
Today we’re making Gluten Free Eggplant Gratin…not to be confused with Eggplant Parmesan. The eggplant is broiled to perfection with a light coating of olive oil, salt, and pepper. There’s a bit of marinara sauce and a delicious ricotta and parmesan custard that gets baked until golden brown. Although the Gluten Free Eggplant Gratin tastes decadent, it’s not a total calorie buster because the eggplant isn’t fried or breaded.
Caramelized Cabbage with Spiced Tomato Gravy will make you feel cozy-warm. The spiced tomato sauce combined with the extra soft and wilted cabbage is the perfect cold weather (or rainy or snowy) dish. And don’t skip the sour cream and fresh herb add-ons…they complete the experience!
Middle Eastern-Spiced Rice with Peas and Pistachios will transport you to Morocco…or Egypt or Israel. You get the idea! Lots of flavor in this side dish that pairs extremely well with all kinds of meat dishes. Let Middle Eastern-Spiced Rice with Peas and Pistachios enchant your taste buds with another region of the world.
The beauty of this risotto recipe is it’s BAKED and therefore VERY easy and stress-free to make. This is a fabulous risotto chock-full of green veggies…kale, spinach, and peas. The veggies help to offset the typical rich and creamy nature of risotto recipes. I may be going out on a limb here but I would even call Baked Risotto with Kale, Spinach, and Peas “Healthy-ish!”
Here’s a different way to serve raw cauliflower…shave it with a mandoline and then add it to a salad. This Citrus Shaved Cauliflower Salad pops with flavor and the citrus vinaigrette is snappy and refreshing.
Whether you’re moving into your first apartment, a beginner cook, or feeding the family, it’s always helpful to have some simple recipes on hand. Within five minutes you can have cooked-to-perfection Super-Simple Steamed Broccoli that can be served as a side dish, added to a salad, or tossed into a stir fry. This recipe is easy, versatile, and healthy. Keep it simple or dress it up with shredded cheese, nuts, citrus, and more.
Gluten Free Bang Bang Cauliflower Tacos are the bomb! Tasty, crispy, slightly spicy, filling, and gluten free. What more could you ask for in a meal…fresh margarita please!
When Zahav creates and shares a “5-minute version” of their amazing hummus recipe, you thank them profusely. Zahav-Famous Hummus(5-minute version), is beyond delicious and unbelievably easy to make. And all of the magic takes place in the food processor!
Crunchy, creamy, sweet and smoky…Eggplant with Honey, Crispy Garlic and Ricotta brings a variety of colors, tastes and textures together. It perfectly embodies the phrase “the whole is greater than the sum of its parts.” So, even if you’re not the biggest eggplant fan, this spectacular recipe is definitely worth a go.
Hot Damn! Flavor Poppin’ Roasted Broccoli with Red Onions is just about the best broccoli recipe I’ve ever made. And the secret ingredient is the anchovies…ssh! They’re a total game-changer. So if you’ve never had anchovies or think you don’t like them, I strongly urge you to try this recipe anyway. They add tons of umami richness and, quite simply, put this dish over the top.
Crispy Tofu with Maple-Soy Glaze -(Gluten Free) is a super-easy and delicious recipe that has the perfect balance of sweet and salty with just a hint of spice. The sauce has a wonderful stickiness that clings to the crispy tofu in a delectable way. This recipe is perfect for tofu lovers and novices alike…and is great for vegetarians and vegans.
Herb-Baked Acorn Squash with Parmesan is a terrific savory recipe perfect for a family dinner or holiday meal. The squash slices get crispy on the edges while maintaining a wonderful creaminess on the inside. Plus, the natural shape of the squash slices makes it super-easy to create a gorgeous blooming flower…no prior flower arranging experience necessary! Impress your family and friends with this simple, tasty and beautiful acorn squash recipe.
Don’t be fooled by the nondescript color of this Creamless Pureed Mushroom soup…it’s pure mushroom deliciousness and without any cream!