Great food... that's Gluten Free
Parmesan Roasted Cabbage with Walnuts absolutely sings with flavor. It’s packed with Parmesan, walnuts, fresh herbs, and anchovies which are the hidden little flavor bombs in this dish(Ssh…no one needs to know they’re in there! Let’s keep it between me and you! 😉). Who knew roasted cabbage could taste SO good and look this sophisticated?!
Roasted Butternut Squash Salad with Warm Cider Vinaigrette is a great, fall/winter salad that has a surprising, tasty twist from the dressing which is warm, full-bodied and scrumptious. The arugula is peppery and the butternut squash gets caramelized and candied. Top with crunchy toasted nuts and salty parmesan for a wonderfully delectable salad.