Asian-Glazed Shrimp and Calamari with Wilted Basil
Shrimp and Calamari Basil Stir Fry is a recipe that has big yet subtle flavors happening simultaneously. It’s sweet and spicy (but not too spicy!) with the perfect amount of umami-ness from the fish sauce to bring it all home. This is such a simple recipe to prepare. And best of all, once it hits the pan, it’s ready to serve in less than 10 minutes!