I usually keep it simple when grilling steaks and just apply kosher salt and pepper or a dry seasoning mixture and you can never go wrong with this method. But if you want to up your grilling game with very little effort, try lacquering the steaks with this sauce. Once you layer it onto the steaks, it creates a first-class, magical crust that is incredibly addictive. You MUST try Lacquered Rib Eye Steaks. You’ll be thanking me that you did!