If you’ve never dabbled in Korean cuisine, you’re in for a treat. The first time I made Crispy Korean Fried Chicken Nuggest – Gluten Free, my family went crazy. There was very little conversation during dinner because we were busy savoring each bite. Every piece of chicken gets perfectly crispy on the outside while remaining tender and juicy on the inside. But what makes this dish a home-run is the wonderfully balanced sauce which is sweet, tangy, and mildly-spicy.