In the summer of 2021, my husband Bruce and I vacationed in Montana at the Ranch at Rock Creek. The stunning views and activities made the trip memorable but it was the food that truly stood out. One evening there was a western-style bbq where we were treated to the most unforgettable gluten free cornbread. The ranch was kind enough to share the recipe with me and now I’m sharing Gluten Free Country Cornbread with you!