Ahhh…there’s nothing like the amazing aroma of kugel baking in the oven. The only thing better than the smell is devouring a warm, scrumptious piece yourself! For GG’s Vanilla Noodle Kugel (Gluten Free), I substitute gluten free spaghetti noodles for the egg noodles and break the pasta strands into four equal pieces similar to the size of egg noodles. The result is a fabulous gluten free brunch recipe or Yom Kippur break-the-fast dish.